BGR Jolien Goossens of Ghent University and Massimiliano Molari of the Max Planck Institute for Marine Microbiology in Bremen take samples from the Rosette water sampler. With this device, we obtain samples from a water depth of 4500 metres for geochemical and microbiological investigations

Jolien Goossens of Ghent University and Massimiliano Molari of the Max Planck Institute for Marine Microbiology in Bremen take samples from the Rosette water sampler. With this device, we obtain samples from a water depth of 4500 metres for geochemical and microbiological investigations

Source: Carsten Rühlemann